The year is 1980 in Herefordshire, England. Susie and Ivor are new arrives to the area. There is one major cider maker in town. The husband and wife duo saw an opportunity, at that moment Dunkerton’s Cider was born. Dunkerton’s Dry Organic Cider is one of their flagship ciders.
Day 3 of my UK Cider Tour starts outs fine. I rolled out of Monmouth on my preplanned route. I did my research and planned to ride on quiet roads and bike paths. Today’s bike path is more of a walking trail with lots of gates along the way. It ends far too quickly.
I’ve left London on a west bound train. I’ve got my bike loaded up with 10 kilos worth of cloths and cameras. I’ve got 70 odd kilometers ride a head of me today. This is my first time into Somerset, I’m trying to get a good sense of what makes Somerset cider unique. This is my UK Cider Tour Day 1.
There was old yarn about the pioneers pushing west. Their efforts were foiled by a dog sitting on their tuckerbox spoiling the food supplies. Borambola Wines also had dog who stood guard who met an untimely end and have chosen to name their cider, Tuckerbox Apple Cider, after this Jack Russel Terrior box. Borambola Wines are based between Gundagai and Wagga Wagga in the central southern region of New South Wales. The company started as a winery and while they do grow the grapes locally, the apples are sourced from Orange. And hey, we know Orange grows great apples so we are off to a good start.
Cheeky Grog Co are one of those great companies that never take themselves too seriously. But now they have a new apple in the orchard to play with. The Kingston Heritage is the latest cider to be released onto the Australian market, made exclusively with the Kingston Black apple.
GABS 2018 Beer, Cider & Food Fest – www.gabsfestival.com – Renowned as one of the world’s leading beer festivals is back, GABS brings together the best breweries from Australia and New Zealand for a non-stop celebration of craft beer and cider.