Gurneys Scrumpy Cider will be different this year. It will be different again next year. This is a wild Cider. From the apples to the yeast, this Cider is more herded than made. Read More
Cheeky Grog Co have a secret. 7 secret apples go in The Cheeky Grog Co Secret Seven Cider. All grown on the river flats of the Goulburn and Murray regions of Victoria. Nobody outside Cheeky HQ in Bunbartha, Victoria knows what goes into it. Read More
3 Sons Cider have been kicking goals this month with 2 Best of Class Awards at the recent Australian Cider Awards. The 3 Sons Pink Lady Cider won the best New World Dry Cider. The judges clearly like it so see if I agree with them.
Cheeky Grog Co are one of those great companies that never take themselves too seriously. But now they have a new apple in the orchard to play with. The Kingston Heritage is the latest cider to be released onto the Australian market, made exclusively with the Kingston Black apple. Read More
Wilce’s have been making cider in Herefordshire for 6 generations. It’s only been the most recent generation that have been willing to sell it and not just drink it all themselves. Wilce’s Dry Cider is one of 4 varieties that now escape the farm. Read More
It may be staying the obvious but to make a good cider you need start with good apples. But if you start with just one type of apple, will it have the depth and character? In a test of what an apple can do, Willie Smith release the 2017 Somerset Redstreak Dry Cider . Read More
The Sullivan’s Jumpin’ Cider is made by a winemaker but is not what you would expect from a cider by an Aussie winemaker. There is something very different about this cloudy cider. Read More
Willie Smith’s have set me a challenge. Pint or flute, flute or pint. The Traditional 2017 Cider has been in the planning for several years. Finally, I get to see what the Willie Smiths Traditional 2017 Cider is all about. Read More