Gurneys Pear and Apple Cider, it sounds simple enough; just some pears and a few apples squeezed into a bottle and wait until cider happens. Can it really be that simple? Read More
An Apple and Pear Blend from the centre of the European Union, grown in meadow orchards. You know it’s a Ramborn Cider. This is a limited release cider from the 2017 Vintage Apple and Pear Blend.
Small Acres have probably won more awards than anybody else on the Australian Cider scene. The 2013 version of this took out the Best Perry at the 2016 Cider Awards. So, with this year’s awards right around the corner is the Small Acres 2016 Perry a hot tip to take out the gong again? Read More
Flying Brick Pear Cider is the latest member of this Bellarine cider house’s line up. A crystal clear 4.9% Pear cider, that shows off some of Victoria’s best pears.
Batlow Cider have a couple of tasty little ciders out at the moment. So recently, at the Great Australian Beer SpecTAPular, I made a beeline over to the Batlow stand. Out of tap number 3 with a new cider. The Batlow OPA, for those of you playing along at home, it’s not just a terrible play on the IPA, the juggernaut sweeping across craft beer world. In fact, it stands for Oaked Pear & Apple. The guys gave a midi of the OPA. “Worthy of closer inspection”, I said. Read More
I’m in Melbourne, and as a true Sydney-sider I’m lost. I’m lost and I’ve been walking for miles trying to find this place. After a 2 mile walk I finally found it, The Brunswick Cider House, now I’m thirsty and now I’ve found what I’ve been hunting. Too Too Many Chiefs Pear and Apple Cider.
A few weeks back I road tested the Jazz Apple by Yarra Valley. Today we’re jumping the orchard fence into the pear paddock. The Yarra Valley Pure Pear is the latest offering from Yarra Valley Cider. Lets have a look at the company behind the label and most importantly see what it tastes like.
Recently I had a meet with Luke Tilse of Tilse Cider. We got chatting about the cider industry and how it is growing rapidly in Australia. The growth, however isn’t without its’ challenges. One of the challenges was bottling enough product. That challenge has made the Tilse’s Pear Cider, in this form, somewhat of a limited release.
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